Not a Tomato lover? Appetizer Idea

Again like the bruschetta this light appetizer is even quicker to make, in fact the ingredients are so similar you can make them at the same time.

TASTES and looks mouthwatering.

Sliced Sourdough bread brushed with raw garlic (for those that didnt see the last blog the trick is to rub the garlic against the bread), place basil leaves on top and sprinkle with parmesan and extra virgin olive oil.

Enjoy cooking guys, get creative.